After decades of focusing their diets weight loss system on the axiom that “a calorie is a calorie”, Weight Watchers took another look at their doctrine with the cautious approach that all calories are not precisely the same. To understand the significance in this direction, it helps to know some history of Weight Watchers’ philosophy of diets weight loss.
Weight Watchers’ base method requires weighing your food, tallying your calories using Weight Watchers’ guide books and recipes, and participating in support groups to help you regulate. Largely, the newest rules Weight Watchers has embraced won’t change that basic method. The newer plan continues to allocate point values to a unit of food and then dictates the number of points you are allowed based on your weight, your height and your age. The distinction is in the actual point values they assign to various foods. Where once a 100 calorie piece of fruit had the same point value as a 100 calorie bar of candy, now that identical piece of fruit has a lower point value and the candy bar has a higher point value.
This signifies that Weight Watchers is at long last giving attention to the nutritional and toxic values of the components of foods. The new points system is biased towards foods that boast bountiful amounts of protein or fiber and penalizes carbohydrate-heavy foods by assigning higher point values.
Learn more about this and other weight loss diets at Women Weight Loss online magazine.